Neni am Naschmarkt
Wieden & Naschmarkt
Haya Molcho's Israeli-Mediterranean original since 2009, Naschmarkt corner table.
Israeli-Levantine kitchen on the Naschmarkt's eastern row, the Saturday-lunch standby.
Tewa is the Naschmarkt stand the Innere Stadt audience uses for the long Saturday lunch that does not require a reservation. The cooking is Israeli-Levantine, labneh with za'atar, sabich with eggplant and tahini, slow-roasted shawarma off the spit, freshly baked challah, and the format is what the Naschmarkt's eastern restaurant row does best: a covered terrace, a kitchen open to the market, a turnover that keeps everything moving from 09:00 to 23:00. The Naschmarkt's adjacent food traders supply most of the produce same-day. There are three Tewa locations across the city now; the Naschmarkt original is the one that earns the booking.
Cumartesi 12:30'a kadar gelin; sıra 13:30'a uzuyor. Sabich, şakşuka ve üzerinde yavaş pişmiş sığır eti olan humus söyleyin. Naschmarkt tezgâhları arasında yürüyüşün kendisi yemek sonrası program.
Γρήγορες απαντήσεις για το Tewa Naschmarkt, κρατήσεις, ωράρια, dress code και επίπεδο τιμών.
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