Ritüel
Şifne
Tolga Kamiloğlu's contemporary Aegean kitchen on the Şifne seafront
North Piers' fine-dining courtyard in new Alaçatı
North Piers' Alaçatı project in the Amudya area carries the gastronomic discipline of İzmir's Konak Pier into a three-part room, Avlu, Lounge and a Chef's Table, for a comprehensive fine-dining evening. Design-led and kitchen-serious rather than a beach-club spectacle, it is the polished modern address in the newer Alaçatı quarter. Dinner-only, reservation-led.
Respuestas rápidas sobre Avlu Alaçatı: reservas, horario, código de vestimenta y rango de precios.
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