Gunaydin Et Suadiye
Pioneer steakhouse with garden setting on the Asian side
Historic patisserie with legendary chocolates
One of the oldest Divan locations, the Erenkoy branch maintains the brand's legendary standards for pastries and chocolates. The bitter almond macaroons and chocolate-covered orange peel have been drawing loyal customers for generations.
Historic institution. The chocolates make perfect gifts.
Per Person
800 TRY
Range: 400 - 1,500
Service charge: 10% included | Tipping: optional
Music
none
Volume Level
quiet
Conversation friendly
Capacity
60 guests
medium venue
Dress Code
casual
Ambiance: bright lighting, classic elegant style
View Type
street scene
View Quality
partial
Cuisine
patisserie, cafe fare
Food Quality
*****/5
Bar Program
basic cocktails
limited wine list
Must-Try Dishes
Signature Drinks
Policy
walk in-fine
Weekday
Walk-in
Weekend
Walk-in
Age Range
40-70
Vibe
quiet refined
Mix
95% Locals, 5% Tourists
Instagram Worthiness: ***/5
Kids: welcomed
Consistency
legendary
Value for Money
***/5
Local Opinion
beloved
Established 1970 | local group
Parking
street
Difficulty: moderate
Transport
Taxi: convenient
Staff speaks: Turkish, English
Service style: professional
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