Gunaydin Et Suadiye
Pioneer steakhouse with garden setting on the Asian side
Authentic southeastern Turkish kebab institution
Kosebasi brings decades of kebab expertise to Bagdat Caddesi. The Goztepe location maintains the same exacting standards as the original, with fresh-baked bread, exceptional lahmacun, and perfectly grilled Adana and Urfa kebabs that have made the name legendary.
The kebab benchmark. Fresh lahmacun and Adana kebab done right.
Per Person
1,200 TRY
Range: 600 - 2,200
Couples Dinner
2,800 TRY
Range: 1,500 - 4,500
Group of Four
5,500 TRY
Range: 3,000 - 9,000
Service charge: Not included | Tipping: optional
Music
none
Volume Level
moderate
Conversation friendly
Capacity
150 guests
large venue
Dress Code
casual
Ambiance: bright lighting, traditional turkish style
View Type
street scene
View Quality
limited
Cuisine
turkish traditional, anatolian
Food Quality
*****/5
Bar Program
basic cocktails
limited wine list
Must-Try Dishes
Policy
helpful
Weekday
Walk-in fine
Weekend
Same day call
Tip: Busy at lunch and dinner peaks. No reservations needed for most visits.
Age Range
All ages
Vibe
family friendly
Mix
90% Locals, 10% Tourists
Instagram Worthiness: **/5
Max group size: 25 people
Kids: family focused
Consistency
legendary
Value for Money
*****/5
Local Opinion
beloved
Established 1992 | local group
Parking
street
Difficulty: moderate
Transport
Taxi: convenient
Tell your driver: Goztepe on Bagdat Caddesi
Staff speaks: Turkish, English
Service style: professional , efficient pace
Discover other places in the neighborhood
Pioneer steakhouse with garden setting on the Asian side
Elegant French brasserie with retractable roof and live music
Modern meyhane reviving classic tavern culture with stone oven mezes