Lokale ähnlich wie Cantinho do Aziz

Ze Paulo Rocha's modern Mouraria tavern, reborn

Community kitchen where the neighbourhood cooks together

Brazilian-Portuguese petiscos in a tiny Mouraria room

Decades-old Alentejano specialist for roast kid and rice

Eight-seat kaiseki counter from Paulo Morais

Jose Avillez's two-Michelin-star contemporary Portuguese flagship

Vincent Farges's Michelin-starred essay in restraint

First Michelin-starred vegetarian table in Iberia

Tiled Graca tasca favoured by Lisbon's own chefs

The Anjos seafood institution since the 1950s

Henrique Sa Pessoa's tapas-and-petiscos vermouth bar

Vitor Sobral's reinvented corner tavern

Belgian-Portuguese dining in a 17th-century convent cloister

Joachim Koerper's Michelin-starred room above Parque Eduardo VII

1947 beer-hall marisqueira for shellfish straight from the tank

Michelin-starred chef's table where Portugal meets Asia

Farm-to-table room and natural-wine flagship by António Galapito

Wood-panelled seafood institution running since 1936

Lisbon's oldest restaurant, Pessoa's café since 1782

Nuno Mendes back in Lisbon, inside a converted convent