Locali affini a Curry 36

The Mehringdamm vegetable-kebab queue that any İstanbullu visitor asks about.

East Berlin's original Currywurst stand, under the Schönhauser Allee S-Bahn since 1930.

Kreuzberg's 1891 covered market, Thursday Street Food evenings, weekly produce.

Kreuzberg's Chinese-modern small-plate room, Wrangelstraße, 2010.

Kreuzberg's Anatolian ocakbaşı on Admiralstraße, the audience reference döner-and-kebap address.

Kreuzberg's 1971 döner originator, the Mehmet Aygün family stand.

Continental Europe's largest department-store food hall, sixth floor of the Kaufhaus des Westens.

Two Michelin stars and Asian-modern technique behind Checkpoint Charlie.

Two Michelin stars and Austrian-modern technique on the Landwehrkanal.

One Michelin star, one Green Star, Berlin's most radical sourcing programme.

Berlin's only three-Michelin-star room, Marco Müller on Chausseestraße.

Two Michelin stars on the fifth floor of the Mandala Hotel, glass-pavilion dining.

One Michelin star, Berlin's only dessert-tasting menu, on Friedelstraße.

One Michelin star, twenty seats, four-course menu, Andreas Saul on Torstraße.

One Michelin star, Berlin's most architecturally hidden vegetarian fine-dining room.

One Michelin star, small-plate French-modern in Friedenau.

One Michelin star inside the Grunewald tennis club, Sonja Frühsammer's room.

One Michelin star on the twelfth floor of the Vienna House Andel's Berlin, panoramic dining.

One Michelin star, Sarah Hallmann's modern-European tasting room in Neukölln.