Editör Seçimi Partner
Restoran
Modern Görünmek İçin
TURK Fatih Tutak
$$$$
Türkiye'nin tek 2 Michelin yıldızlı restoranı
Restoran
Lokanta Stambouli
Turkish-Greek meze heritage in a historic 1896 Pera landmark
Nestled within Minoa Pera bookshop in the magnificent 1896 Union Francaise building designed by Alexandre Vallaury, Lokanta Stambouli evokes the spirit of old Istanbul meyhanes. The kitchen stays faithful to classic Turkish and Rum (Greek) meze traditions - lakerda, tarama, zeytinyagli lahana dolmasi, and tarcinli fasulye pilaki prepared with respect for their origins. The warm, nostalgic atmosphere transports guests to a bygone era of Pera's cosmopolitan past.
Editör Tavsiyesi
Hidden inside Minoa Pera bookshop - a cultural gem. The 1896 building is stunning. Classic mezes done traditionally. Perfect for those who love old Pera.
İçeriden İpuçları
- Located inside Minoa Pera bookshop
- 1896 building by architect Alexandre Vallaury
- Turkish-Greek meze heritage faithfully preserved
- Perfect pre or post-theater spot near Pera cultural venues
- Browse the bookshop while waiting
Atmosfer
Muzik
turkish classical, ambient
Subtle background music preserving conversation
Ses Seviyesi
quiet
Sohbete uygun
Kapasite
40 kisi
intimate mekan
Kiyafet Kurali
smart casual
Smart casual befitting historic setting
Yeme & İçme
Mutfak
turkish traditional, rum, meze
Yemek Kalitesi
****/5
Bar Programi
standard kokteyl
curated sarap listesi
Mutlaka Deneyin
- Lakerda
- Tarama
- Zeytinyagli Lahana Dolmasi
- Tarcinli Fasulye Pilaki
Imza Icecekler
- Raki
- Turkish Wine
Rezervasyon
Politika
recommended
Hafta ici
Same day possible
Hafta sonu
1-2 days ahead
phone
Ipucu: Intimate space - book ahead for groups.
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