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Milan's pioneering third-wave specialty coffee bar

Artisan bakery and pasticceria, the Porta Venezia breakfast standard

Family gelateria since 1930, classic craft and Milanese flavours

Milan's 1817 caffè-pasticceria, on Montenapoleone since 1950

The original 1824 pasticceria, Belle Époque intact

A Parisian bistrot inside a working Brera florist

The Pinacoteca di Brera's own bistrot-café

David Chipperfield's culture museum in a former Ansaldo factory

Italy's first urban winery, with a Porta Romana wine bar

Refined cooking by Roman ruins, with a secret garden

A design-led Colombian kitchen in a converted Porta Venezia warehouse

Southern-Italian pastry and proper espresso between Repubblica and Porta Venezia

Milan's cult gourmet panino counter since 1964

Milan's 4th-century Romanesque heart, founded by St Ambrose

A former factory turned one of Europe's great free contemporary-art spaces

Italy's first Michelin-starred Japanese restaurant

Italy's most-decorated chef on the Mudec's top floor

Giorgio Armani's own fashion museum in a 1950s grain silo

Milan's cult seafood room, glamour without compromise on the fish