Discover Istanbul

Preserving endangered Turkish recipes in SALT Galata

Heritage seafood since 1952

Modern seafood with signature fish in dough

Asian shore seafood with bridge views

Greek-Turkish seafood with breathtaking views

Old City's finest fish restaurant since 1927

Michelin-recommended modern meyhane with 80+ mezes

Four-generation Italian legacy at Park Hyatt Macka Palas

Venice-born Italian at Soho House Istanbul

Seasonal Italian since 1993 in a villa setting

Old City panoramic views from boutique hotel rooftop

Turkish DJs, live-jazz, and funk in classic-elegant Beyoglu

Sultan's palace on the Bosphorus

Orient Express heritage since 1892

Traditional Ottoman craftsmanship in the classic-elegant heart

Pioneer steakhouse with garden setting on the Asian side

Elegant French brasserie with retractable roof and live music

Modern meyhane reviving classic tavern culture with stone oven mezes

Istanbul's pioneering Thai restaurant since 2006

Turkey's pioneering natural wine bar by Maksut Askar

Hidden art-deco in a 1920s Cukurcuma apartment

Murano chandelier and wood-fired pizzas across from Goztepe Park

Renowned Bosphorus seafood with 5 experienced chef-partners

Heritage meyhane since 1977, now on the Asian side

Legendary Antep cuisine with poolside elegance

Mediterranean elegance with live music

Aegean seafood excellence on the Asian shore

Legendary 1945 institution, inventor of the Beyti kebab

Brasserie elegance meets Bosphorus charm