Editor's Pick
Partner
Restaurant
Modern See & Be Seen
TURK Fatih Tutak
$$$$
Turkey's only 2 Michelin star restaurant
Restaurant
Refik
Classic meyhane since 1954 with 30+ mezes
For 70 years, Refik has been the quintessential Beyoglu meyhane experience. Over 30 meze varieties rotate daily, prepared with recipes unchanged for generations. The walls covered in photographs tell stories of artists, musicians, and regular locals who've called this place home.
Editor's Tip
A Beyoglu institution since 1954. Order the meze tray and let them keep bringing dishes.
Insider Tips
- Founded 1954 by Refik Arslan (1923-2011)
- Walls covered in photographs of 70 years of artists and regulars
- Order the meze tray and let them keep bringing
Pricing Guide
Per Person
800 TRY
Range: 500 - 1,200
Couples Dinner
2,000 TRY
Range: 1,200 - 3,000
Group of Four
4,000 TRY
Range: 2,500 - 6,000
Atmosphere
Music
ambient, none
Traditional atmosphere without live music
Volume Level
moderate
Conversation friendly
Capacity
60 guests
medium venue
Dress Code
casual
Ambiance: warm lighting, traditional turkish style
Views & Setting
View Type
street scene
View Quality
limited
Indoor
Food & Drinks
Cuisine
turkish traditional, mezze
Food Quality
****/5
Bar Program
basic cocktails
limited wine list
Must-Try Dishes
- Rotating meze tray
- Traditional hot mezes
Signature Drinks
- Raki
Vegetarian Friendly
Reservations
Policy
recommended
Weekday
Same day often works
Weekend
Few days
phone
The Crowd
Age Range
35-60
Vibe
quiet refined
Mix
80% Locals, 15% Tourists
localsartists
Recognition & Quality
Consistency
reliable
Value for Money
*****/5
Local Opinion
beloved
Established 1954 | independent
Getting There
Parking
Not available
Difficulty: challenging
Transport
Taxi: convenient
Tell your driver: Sofyali Sok in Beyoglu
Staff speaks: Turkish
Service style: friendly casual
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