Espaços semelhantes a Bofinger

Mourad Mazouz's Marais Maghreb institution since 1990, tagines and pastilla under 17th-century beams.

1889 Abbesses brasserie, shellfish counter, Cantal charcuterie, no Montmartre theatre.

Paul Pairet's grill-and-rotisserie brasserie at the Crillon, the chic French fire-cooking room.

The Goncourt Prize restaurant since 1914, Place Gaillon institution under chef Romain Van Thienen

The 1932 bistro classique, Ducasse-stewarded since 2013.

The oldest café in Paris, opened 1686, Voltaire, Diderot, Franklin all ate here.

1919 Place des Ternes brasserie, Laura Gonzalez interior, three-time MOF écailler.

1883 Belle Époque seafood brasserie, Rostang family, daily-port-sourced fish.

Palais-Royal arcade institution since 1784, historic monument with a kitchen in transition

A Provençal bistro hiding behind Place des Vosges, and the city's largest pastis collection.

Alsatian choucroute, landmarked Art Nouveau, the Académiciens' lunch.

Hemingway's table, a piano bar, and the steak that bears his name.

The Académie française's secret canteen, in Voltaire's own building.

Marais Korean BBQ, chef Sunghak Han's table-top grill, halal option, Michelin guide listing.

Bertrand Grébaut's 11e neo-bistro that reset the gravitational centre east in 2011.