Belcanto
Chiado
Jose Avillez's two-Michelin-star contemporary Portuguese flagship
Από αστερωμένη με Michelin υψηλή γαστρονομία μέχρι αυθεντική τοπική κουζίνα, ανακαλύψτε τα πιο διακεκριμένα εστιατόρια της Lisbon. Επιμελημένα, ελεγμένα και εγκεκριμένα από τους ειδικούς συντάκτες μας.
Νόστιμο φαγητό σε χαλαρό περιβάλλον
Chiado
Jose Avillez's two-Michelin-star contemporary Portuguese flagship
Chiado
Vincent Farges's Michelin-starred essay in restraint
Chiado
First Michelin-starred vegetarian table in Iberia
Chiado
Nun-run canteen with one of Lisbon's best secret views
Mouraria
Ze Paulo Rocha's modern Mouraria tavern, reborn
Mouraria
Charcoal ribs and communal benches in a Mouraria alley
Graca
Tiled Graca tasca favoured by Lisbon's own chefs
Mouraria
Mouraria's 35-year Mozambican kitchen
Mouraria
Community kitchen where the neighbourhood cooks together
Mouraria
Brazilian-Portuguese petiscos in a tiny Mouraria room
Anjos
The Anjos seafood institution since the 1950s
Principe Real
Candlelit Italo-Portuguese small plates with a tight natural list
Principe Real
Henrique Sa Pessoa's tapas-and-petiscos vermouth bar
Principe Real / Estrela edge
Vitor Sobral's reinvented corner tavern
Principe Real
Brazilian-founded restaurant, bar and gallery for sharing plates
Principe Real
Globe-trotting small plates and an all-natural drinks list
Cais do Sodre
Naturally-leavened pizza, Basque cheesecake and natural wine
Beato
Italian-grandmother cooking in a former Beato video shop
Campo de Ourique
Nose-to-tail Alentejano pork in a no-frills Campo de Ourique room
Campo de Ourique
Tiny market-driven bistro from two young chef-owners
Campo de Ourique
Decades-old Alentejano specialist for roast kid and rice
Campo de Ourique
Neighbourhood tasca for fried cuttlefish and petiscos
Estrela
Alexandre Silva's Michelin-starred tasting-menu temple by the Basílica
Lapa / Madragoa
Wood-fired Mediterranean, vinyl and natural wine in quiet Lapa
Lapa / Madragoa
Belgian-Portuguese dining in a 17th-century convent cloister
Belém
Progressive Alentejo and talha wine at a U-shaped marble bar
Belém / Junqueira
Marble-and-wood petiscos between tasca and fine dining
Belém
Michelin-starred Portuguese on the Belém riverfront
Belém (CCB)
Wood-fired pizza and sushi on the CCB roof terrace
Alfama
27-seat modern taberna for inventive petiscos near the Pantheon
Alfama
Vine-shaded courtyard bistro with a 'no fado, no sardines' creed
Avenida & Marquês de Pombal
Grand brasserie of altitude inside a centenary Avenida theatre
Avenida & Marquês de Pombal
Joachim Koerper's Michelin-starred room above Parque Eduardo VII
Avenida & Marquês de Pombal
Michelin-starred Portuguese tasting menus at the Four Seasons Ritz
Avenida & Marquês de Pombal
1947 beer-hall marisqueira for shellfish straight from the tank
Baixa & Rossio
Michelin-starred chef's table where Portugal meets Asia
Baixa & Rossio
Farm-to-table room and natural-wine flagship by António Galapito
Baixa & Rossio
Wood-panelled seafood institution running since 1936
Baixa & Rossio
Lisbon's oldest restaurant, Pessoa's café since 1782
Graça (Alfama edge)
Thirty-year river-terrace dining room above Santa Apolónia
Santa Marta / Marques de Pombal
Nuno Mendes back in Lisbon, inside a converted convent
Graca
Tiny Graca counter where Portugal meets Japanese technique
Principe Real
Counter-driven Japanese tavern in Principe Real
Penha de Franca / Graca
Eight-seat kaiseki counter from Paulo Morais
Chiado
London-born regional Indian, Bib Gourmand in Chiado
Bairro Alto / Chiado
Lisbon's credible Anatolian room, an all-women kitchen