Ca'n Boqueta
Sóller
A Sóller townhouse for chef Kiko Martorell's modern Mallorcan menus.
Andreu Genestra's relaxed, produce-driven take on Mallorcan cooking.
Aromata is the more relaxed Palma project of starred chef Andreu Genestra, showcasing the island's best produce in modern Mallorcan dishes. Now installed at the HM Palma Blanc, the kitchen turns out generous, well-priced plates with real island identity. A confident, value-led alternative to the tasting-menu rooms.
Sabit öğle menüsü mutfağı tatmanın akıllı yolu; pazar ve pazartesi kapalı. Hafta sonları önceden rezervasyon yapın.
Γρήγορες απαντήσεις για το Aromata, κρατήσεις, ωράρια, dress code και επίπεδο τιμών.
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