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Barboon by Atlas Balik - Restaurant in Arnavutköy, Istanbul
Restaurant

Barboon by Atlas Balik

Gourmet seafood delicacies with spectacular Bosphorus views

Reviewed by Mes Prestiges Editorial Team Last reviewed December 2025
Arnavutköy |
$$$$ Mid-range for Restaurant
|
12:00 - 00:00
|
8.5 /10
| Last reviewed: Dec 2025

A high-end fish restaurant directly overlooking the Bosphorus and the beautiful color-changing bridge, Barboon by Atlas Balik offers high quality seafood and a great variety of wine. The restaurant is especially popular among locals - there are hardly any tourists, though the English-speaking waiters ensure international guests feel welcome. Right on the banks of the Bosphorus, the location is stunning. Dinner starts with a selection of cold starters, followed by hot ones, with some dishes featuring creative variations of classic kebabs made with fish instead of lamb.

Editor's Tip

Pearl of the Bosphorus. Gourmet seafood, stunning bridge views. Popular with locals, few tourists. 24K Instagram followers. Daily-changing menu. Fish kebab variations are unique.

At a Glance

Capacity
90 · medium
Cuisine
seafood, meyhane, gourmet

Signature Dishes

  • Cold Starter Selection
  • Hot Seafood Starters
  • Fish Kebab Variations
  • Daily Fresh Fish

Signature Drinks

  • Raki
  • Fine Wines
  • Beer

Insider Tips

Must Order

Cold starter selectionFish kebab variations

Pro Tips

  • Pearl of the Bosphorus - stunning waterfront location
  • Popular with locals, hardly any tourists
  • Fish kebab variations are unique signature
  • Menu changes daily based on catch
  • 24K Instagram followers - 'Gourmet Seafood Delicacies'

Atmosphere

Music

background, soft

Elegant background music for conversation

Volume Level

moderate

Conversation friendly

Capacity

90 guests

medium venue

Dress Code

smart casual

Upscale Arnavutköy waterfront dining

Food & Drinks

Cuisine

seafood, meyhane, gourmet

Food Quality

****/5

Bar Program

standard cocktails

extensive wine list

Must-Try Dishes

  • Cold Starter Selection
  • Hot Seafood Starters
  • Fish Kebab Variations
  • Daily Fresh Fish

Signature Drinks

  • Raki
  • Fine Wines
  • Beer

Reservations

Policy

Recommended

Weekday

1-2 days ahead

Weekend

3-4 days ahead

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Tip: Request waterfront table. Popular with locals. English-speaking staff.

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