Nazende Cadde
Bagdat Caddesi
Michelin Bib Gourmand seafood on the Asian side
Cuisine Guide
Istanbul's dining scene spans every corner of the world. These are the finest Seafood venues in the city — each one personally vetted by our editorial team for quality, atmosphere, and experience.
Bagdat Caddesi
Michelin Bib Gourmand seafood on the Asian side
Bebek
Heritage seafood since 1952
Tarabya
Legendary Bosphorus seafood since 1966
Rumeli Kavagi
Legendary turbot from the Black Sea depths
Arnavutköy
Modern seafood with signature fish in dough
Beylerbeyi
Luxurious waterfront fine dining
Bagdat Caddesi
Chef Ali Isik's refined seafood from acclaimed Manzara Sogut
Karaköy
Elevated seafood in a restored 180-year-old han with panoramic Bosphorus views
Yenikoy
Chic seafood destination with panoramic Bosphorus views
Beykoz
Asian shore seafood with bridge views
Sultanahmet
Old City's finest fish restaurant since 1927
Kucukyali
Aegean seafood excellence on the Asian shore
Arnavutköy
Exclusive Bosphorus seafood with panoramic bridge views
Beykoz
Classic Bosphorus seafood with refined mezes
Arnavutköy
Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer
Beyoğlu
Greek-Turkish seafood with breathtaking views
Moda
Aegean-style seafood in Moda
Arnavutköy
Renowned Bosphorus seafood with 5 experienced chef-partners
Yesilkoy
Charming Greek-style seafood tavern near the marina
Arnavutköy
Classic Bosphorus fish restaurant loved by locals
Atasehir
Heritage meyhane since 1977, now on the Asian side
Balat
Foraged mushrooms and Golden Horn sunsets since 1939
Arnavutköy
Gourmet seafood delicacies with spectacular Bosphorus views
Sultanahmet
Panoramic rooftop dining between Laleli and Sultanahmet with Bosphorus views
Explore More
Istanbul offers an extraordinary range of dining experiences. Discover more curated cuisine guides.