Restaurant

Vegetable-forward contemporary cuisine

Creative fine dining with theatrical presentation

Farm-to-table excellence in the countryside

Epitome of Istanbul meyhane culture

Panoramic views and fusion cuisine since 1994

Salt Bae's original flagship steakhouse

MediterrAsian fusion and nightlife at Galataport's waterfront

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Reservation-only contemporary dining with cocktail focus

Michelin Bib Gourmand seafood on the Asian side

Michelin Guide bistro with European-Turkish fusion

Gault & Millau awarded modern cuisine destination

Exclusive Nikkei cuisine with no exterior signage

Sushi, Mediterranean and cocktails transitioning to legendary nightlife on the Bosphorus

New-generation meyhane with Golden Horn views and 80s vibes

Where fine dining meets nightclub energy

The original yeni nesil meyhane with Golden Horn views

Where meyhane meets nightclub on Istiklal's rooftop

Where 90s Turkish pop meets creative fusion mezes in Bebek

Postmodern meyhane meets Bosphorus views in Bebek