Bagdat Caddesi

Modern meyhane reviving classic tavern culture with stone oven mezes

Historic patisserie with legendary chocolates

London pub ambiance with craft cocktails

Michelin Bib Gourmand seafood on the Asian side

Naples chef's hidden gem - the first proper Italian in Istanbul

New Italian with stunning winter garden and wood-fired oven

Sophisticated cocktail bar with Mediterranean kitchen

Only Balkan cuisine on Bagdat Caddesi - Chef Murat Bozok menu

Signature pistachio cocktails in less-crowded Goztepe

Mythological-themed cocktails in a warm Suadiye setting

Murano chandelier and wood-fired pizzas across from Goztepe Park

Mediterranean brasserie with garden setting and original flair

All-day organic breakfast in a historic Erenkoy mansion