Boutique Restaurant in Bodrum

18-room Gölköy Bay seafront hotel and beach restaurant, Chef İsmail Ceylan's Mediterranean kitchen on a 150-year-old stone-house property.

Yahşi boutique beach-hotel restaurant on Asma Sokak, Aegean kitchen, blue-flag private beach, six-to-seven happy hour with DJ.

Akyarlar harbour boutique-hotel kitchen on Liman Caddesi, Cretan-paste mussel rice and grilled fish at the village register, with rooms upstairs.