Places in Bodrum

Naru and Dereköy Lokantası team's all-day bistro-bar on Adliye Caddesi, DJ programme on weekends.

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

Hilal Tayfun's Le Cordon Bleu kitchen above the village, brasserie, artisan bakery, French patisserie under one roof

Bitez seafront kitchen next to the Yalı mosque, the bay's long-running all-day room.

Konacık's culture-and-gastronomy compound, library, kitchen, garden and a 400-capacity outdoor stage running jazz, theatre and author nights.