Intimate in Istanbul

The corridor's literary meyhane, keeping a guest-book tradition since 1967.

Microphone-free fasıl ensemble in a restored 20-year house, the real version of what Sultanahmet sells tourists

A three-storey mansion off Kadıköy's beaten track, meze-first, with a garden of old Turkish records.

Koşuyolu's Aegean meyhane, a proper meze cabinet and a neighborhood that keeps it to itself.

Modern twist on traditional Turkish cuisine with daily-changing market menu

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Historic 200-year-old han with lokanta lunch and meyhane evenings

The neighborhood's modern meze bar with creative interpretations

Old Style New Generation Meyhane with chef-driven seasonal menus