Tugra
Ottoman imperial cuisine in Ciragan Palace
Nomadic Anatolian cuisine with wood-fired oven and rooftop bar
Alaf invites guests to experience a nomad's life through its wood-fired oven cooking and Anatolian-inspired menu. This bustling restaurant in Arnavutkoy features a fabulous cocktail bar on the roof terrace, perfect for romantic dinners overlooking Istanbul's eastern coastline. Chef Deniz crafts dishes with various influences - sometimes inspired by Yoruk cuisine, sometimes Kurdish - creating a unique culinary journey through Anatolia.
Michelin Bib Gourmand. Wood-fired oven specialties. Rooftop cocktail bar with Bosphorus views. Opens at 6pm.
Per Person
2,500 TRY
Range: 1,500 - 4,000
Couples Dinner
5,000 TRY
Range: 3,000 - 8,000
Group of Four
10,000 TRY
Range: 6,000 - 16,000
Service charge: Not included | Tipping: expected 10-15
Music
ambient, world
Background music
Volume Level
moderate
Conversation friendly
Capacity
100 guests
medium venue
Dress Code
smart casual
Casual classic
Ambiance: dim lighting, rustic & nomadic influences style
View Type
bosphorus
View Quality
exceptional
Cuisine
anatolian, turkish modern
Food Quality
*****/5
Chef: Chef Deniz
Bar Program
craft cocktails
sommelier curated wine list
Must-Try Dishes
Signature Drinks
Policy
recommended
Weekday
same-day
Weekend
2-3 days ahead
Tip: Book rooftop for sunset. Opens at 6pm only.
Awards
Consistency
excellent
Value for Money
*****/5
Local Opinion
beloved
Established 2019 | independent
Parking
Not available
Difficulty: moderate
Transport
Taxi: convenient
Tell your driver: Arnavutkoy waterfront
Staff speaks: Turkish, English
Service style: friendly casual
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