Sankai by Nagaya
Authentic Japanese omakase with Michelin precision
Three-story culinary destination with Bosphorus views and art gallery
Chilai is a sophisticated three-story food complex in Bebek offering multiple dining experiences under one roof. The ground floor houses a bistro and lounge, the second floor features an art gallery alongside fine dining, and the top floor boasts a sushi bar with panoramic Bosphorus views. Executive Chef Hazer Amani, Cordon Bleu-trained with Iranian-Turkish heritage, crafts an eclectic menu spanning European and Asian cuisines. The enomatic wine system offers 32 wines by the glass.
Three-story destination: bistro, fine dining, sushi bar, art gallery. Chef Hazer Amani (Cordon Bleu). 32 wines by the glass via enomatic system. Historic waterfront building.
Per Person
2,500 TRY
Range: 1,500 - 4,000
Music
lounge, jazz, ambient
Live music on select evenings, lounge atmosphere
Volume Level
moderate
Conversation friendly
Capacity
200 guests
large venue
Dress Code
smart casual
Upscale casual
Cuisine
european, asian fusion, sushi, french bistro
Food Quality
****/5
Bar Program
craft cocktails
extensive wine list
Must-Try Dishes
Signature Drinks
Policy
recommended
Weekday
same-day possible
Weekend
2-3 days ahead
Tip: Book top floor sushi bar for best views. Art gallery worth visiting.
Consistency
good
Value for Money
***/5
Local Opinion
popular
Established 2011 | independent
Parking
valet
Difficulty: moderate
Transport
Taxi: convenient
Tell your driver: Bebek waterfront
Staff speaks: Turkish, English
Service style: professional
Discover other places in the neighborhood
Authentic Japanese omakase with Michelin precision
Heritage seafood since 1952
Where Bebek's elite gather for Italian perfection