Restaurant
Modern See & Be Seen
Grill Branche
Atasehir
$$$$
Premium steakhouse at Watergarden's heart
Restaurant Partner
Gurkan Sef Steakhouse
Celebrity chef's premium steakhouse in Nişantaşı
Reviewed by Mes Prestiges Editorial Team Last reviewed December 2024
Chef Gurkan Topcu brings his celebrity status and culinary expertise to this Nişantaşı steakhouse. The focus on premium cuts, expert preparation, and an upscale atmosphere has made it a favorite among Istanbul's meat lovers seeking quality without gimmicks.
Editor's Tip
Celebrity chef quality without the circus. Excellent cuts prepared properly.
At a Glance
- Established
- 2014
- Capacity
- 100 · medium
- Chef
- Gurkan Topcu
- Cuisine
- steakhouse, international
- Average Spend
- 4,000 TRY / per person
- View
- Street Scene
Signature Dishes
- Dallas Steak (400g dry-aged)
- Tomahawk
- Rack of Lamb with Grilled Pineapple
Insider Tips
Must Order
Dallas SteakRack of Lamb
Pro Tips
- Try the 40-day dry-aged Dallas steak - their signature
- Celebrity chef quality without theatrical antics
- Lunch is less crowded and equally excellent
Best Table
Corner tables for business dinners
- Try the 40-day dry-aged Dallas steak - their signature
- Celebrity chef quality without theatrical antics
- Lunch is less crowded and equally excellent
Best Table: Corner tables for business dinners
Must Order:
Dallas SteakRack of Lamb
Pricing Guide
Per Person
4,000 TRY
Range: 2,500 - 8,000
Couples Dinner
9,000 TRY
Range: 6,000 - 18,000
Group of Four
18,000 TRY
Range: 12,000 - 36,000
Service charge: Not included | Tipping: expected 10 15
Budget Calculator
2 people
Minimum
—
Typical
—
Maximum
—
Atmosphere
Music
lounge, ambient
Subtle background music
Volume Level
moderate
Conversation friendly
Capacity
100 guests
medium venue
Dress Code
smart casual
Nişantaşı classic casual
Ambiance: warm lighting, modern minimalist & classic elegant style
Views & Setting
View Type
Street Scene
View Quality
Limited
Indoor Terrace Outdoor Smoking
Food & Drinks
Cuisine
steakhouse, international
Food Quality
****/5
Chef: Gurkan Topcu
Bar Program
good cocktails
extensive wine list
Must-Try Dishes
- Dallas Steak (400g dry-aged)
- Tomahawk
- Rack of Lamb with Grilled Pineapple
Gluten-Free Available
Reservations
Policy
Recommended
Weekday
Same day usually works
Weekend
2-3 days ahead
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Tip: Request terrace for nice weather; indoor for cozy dining
Best Times to Visit
Best Days
Thursday, Friday, Saturday
Best Time for Dinner
20:00-21:00
The Crowd
Age Range
30-55
Vibe
relaxed upscale
businesscouplescelebrities
Instagram Worthiness: ***/5
Perfect For
Date Night Anniversary Business Dinner Celebration
Max group size: 12 people
Private room: up to 20 guests
Recognition & Quality
Consistency
reliable
Value for Money
***/5
Local Opinion
respected
Established 2014 | independent
Getting There
Parking
valet, street (150 TRY)
Difficulty: moderate
Transport
Taxi: convenient
Tell your driver: Abdi Ipekci Caddesi
Wheelchair Accessible Amex Accepted
Staff speaks: Turkish, English
Service style: professional , moderate pace
Vibe
Best For
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