Venues similar to Aheste

Seasonal Italian since 1993 in a villa setting

Modern Anatolian cuisine by chef-owner Civan Er in Beyoğlu

Michelin-listed modern lokanta with fire-focused open kitchen

Murano chandelier and wood-fired pizzas across from Göztepe Park

Heritage seafood since 1952

1901 former Franciscan nuns' residence transformed into cozy suites

Modern meyhane reviving classic tavern culture with stone oven mezes

Michelin-noted bistro where even the inspectors mentioned the young hip crowd

Michelin Bib Gourmand seafood on the Asian side

Perfect-rated traditional grill in boutique setting

Brasserie elegance meets Bosphorus charm

Authentic Italian by MasterChef judge Danilo Zanna

The Asian side's oldest real Italian, since 1990