Voro
Canyamel
Mallorca's only two-star table, cooking without constraints.
One Michelin star on a terrace open to the Mediterranean.
The fine-dining room of the St. Regis Mardavall, Es Fum has held a Michelin star since 2011 and is led by Canarian chef Miguel Navarro, schooled under Martín Berasategui. The cooking is precise and restrained across three tasting menus — Origen, Vegetal and Recorrido — in six, eight or ten courses. The sculpture-dotted terrace looks straight out to sea.
Sezonluk: tesis aşağı yukarı Şubat'tan Kasım sonuna kadar açık, bu yüzden tarihleri teyit edin. Yalnızca akşam servisi; yazın terası isteyin ve çok önceden rezervasyon yaptırın.
Snelle antwoorden over Es Fum, reserveringen, openingstijden, dresscode en prijsklasse.
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Canyamel
Mallorca's only two-star table, cooking without constraints.