Restaurant

Heritage seafood since 1952

Greek-Turkish seafood with breathtaking views

Old City's finest fish restaurant since 1927

Classic Bosphorus fish restaurant loved by locals

Aegean-style seafood in Moda

Epitome of Istanbul meyhane culture

Classic meyhane since 1954 with 30+ mezes

100 daily mezes in a historic three-floor meyhane

Traditional Istanbulite meyhane in Beyoglu

Third-generation family meyhane since 1938

Asian side meyhane with Bosphorus charm

Venice-born Italian at Soho House Istanbul

Seasonal Italian since 1993 in a villa setting

Locally sourced aged meats in cozy atmosphere

Legendary Anatolian home cooking from a culinary anthropologist

Eastern Turkish breakfast specialties from Van

Modern meyhane reviving classic tavern culture with stone oven mezes

Authentic southeastern Turkish kebab institution