Capogiro
Baja Sardinia
Sunset-terrace star with near-zero-waste Sardinian cooking
Sardinia's southernmost Michelin star, set in a working lagoon
Chef Francesco Stara cooks a near-zero-waste menu from the catch and herbs of the Nora lagoon itself, the dining room ringed by water with the Punic-Roman ruins and Aragonese tower beyond. Tasting menus follow the day's haul, using fillet, belly, bones and scales alike. The setting and the cooking are inseparable here.
Bir Michelin yıldızı ve üç yıl üst üste sürdürülen, sürdürülebilirlik için verilen Yeşil Yıldız. Önceden rezervasyon şart; yalnızca yaz açık ve uzakta.
Γρήγορες απαντήσεις για το Fradis Minoris, κρατήσεις, ωράρια, dress code και επίπεδο τιμών.
Είδατε κάτι λάθος σε αυτή τη σελίδα; Αναφορά λάθους
Ανακαλύψτε άλλα στέκια στη γειτονιά