Da Mario Restaurant
Classic Cozy Romantic
Restaurant
Cozy Istanbul
Mediterranean comfort in a 40-year-old Etiler villa with open kitchen
Reviewed by Mes Prestiges Editorial Team Last reviewed March 2026
Chef Huseyin Kilic, formerly of Lucca, leads the open kitchen in a 40-year-old Etiler villa redesigned by Rezzan Benardete with eclectic vintage-modern interiors. Wood-fired cooking drives a menu spanning sea bass tartare, handmade pasta, blue lobster shrimp, and slow-cooked meat tacos. Evening-only, the space glows with antique lighting and embroidered tablecloths.
Editor's Tip
The villa setting with eclectic decor gives it a living-room warmth. Chef Kilic's Lucca pedigree shows in the comfort food execution.
Insider Guide
Must Order
Handmade pastaSea bass tartare
Pro Tips
- The villa atmosphere makes it feel like dining at a friend's beautiful home
- Wood-fired dishes are the kitchen's strength
At a Glance
- Capacity
- 50 · cozy
- Chef
- Huseyin Kilic
- Cuisine
- mediterranean, international
- Average Spend
- 2,000 TRY / per person
Signature Dishes
- Sea bass tartare
- Handmade pasta
- Blue lobster shrimp
- Slow-cooked meat tacos
Signature Drinks
- Wine selection
- Cocktails
Insider Tips
Must Order
Handmade pastaSea bass tartare
Pro Tips
- The villa atmosphere makes it feel like dining at a friend's beautiful home
- Wood-fired dishes are the kitchen's strength
- The villa atmosphere makes it feel like dining at a friend's beautiful home
- Wood-fired dishes are the kitchen's strength
Must Order:
Handmade pastaSea bass tartare
Pricing Guide
Per Person
2,000 TRY
Range: 1,200 - 3,500
Couples Dinner
4,000 TRY
Range: 2,400 - 7,000
Group of Four
8,000 TRY
Range: 4,800 - 14,000
Service charge: Not included | Tipping: expected 10 15
Budget Calculator
Party Size
Food & drinks –
Total –
Atmosphere
Music
ambient, lounge
Background music
Volume Level
Moderate
Conversation friendly
Capacity
50 guests
cozy venue
Dress Code
Smart Casual
Relaxed elegant
Ambiance: warm lighting, rustic & vintage style
Food & Drinks
Cuisine
mediterranean, international
Food Quality
****/5
Chef: Huseyin Kilic
Bar Program
curated wine list
Must-Try Dishes
- Sea bass tartare
- Handmade pasta
- Blue lobster shrimp
- Slow-cooked meat tacos
Signature Drinks
- Wine selection
- Cocktails
Vegetarian Friendly Vegan Options Gluten-Free Available
Reservations
Policy
Recommended
Weekday
Same day
Weekend
1-2 days
phoneinstagram
Tip: Evening-only venue. Reserve for weekends.
Recognition & Quality
Consistency
reliable
Value for Money
***/5
Local Opinion
popular
Getting There
Amex Accepted
Staff speaks: Turkish, English
Service style: professional
Best For
Frequently Asked Questions
Quick answers about Cozy Istanbul, reservations, hours, dress code, and price range.
Where is Cozy Istanbul?
Cozy Istanbul is located in Etiler, Istanbul, Dilhayat Sk. No:15 D:1, Etiler, Beşiktaş.
How do I make a reservation at Cozy Istanbul?
Reservations at Cozy Istanbul are recommended but not required. Book Same day ahead for weekdays and 1-2 days for weekends. Reservation channels: phone, instagram.
What are the opening hours of Cozy Istanbul?
Cozy Istanbul is open 18:00 - 02:00 (Tue-Sun), Closed Mon.
What is the dress code at Cozy Istanbul?
The dress code at Cozy Istanbul is smart casual. Relaxed elegant
What type of cuisine does Cozy Istanbul serve?
Cozy Istanbul serves mediterranean, international cuisine.
How much does Cozy Istanbul cost?
The average spend per person at Cozy Istanbul is around 2000 TRY. Prices typically range from 1200 to 3500 TRY.
What should I order at Cozy Istanbul?
Signature dishes to try at Cozy Istanbul include Sea bass tartare, Handmade pasta, Blue lobster shrimp, Slow-cooked meat tacos.
What is Cozy Istanbul best for?
Cozy Istanbul is especially popular for Date Night, Celebration, Friends.
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What's Nearby
4 Restaurant, 2 Bar · 6 places nearby, by straight-line distance
Distances are approximate straight lines, not walking routes. Check directions between stops.
