Restaurant Club · Ortaköy

Ruby Istanbul Menu & Prices (2026)

Michelin & Gault Millau recognized bar-restaurant-club on the Bosphorus

₺1,900 median main course, from 9 priced dishes on the menu

₺5,980 estimated table for two, food only

Menu record dated 2026-06-08, read from the venue's own published source.

Menu & Prices

Selected menu items and recorded prices. Check the source date where available and confirm current prices with the venue.

Menu record: June 8, 2026 View menu source →

ANATOLIAN TASTES (for 2)

Eggplant salad with roasted pepper, marinated sea bass with citrus sauce, 'kısır' (bulgur salad) with pomegranade extract & 'mücver' (zucchini patties) with Aegean herbs

1.800 ₺
BEEF CARPACCIO

Arugula, roasted peanut, parmesan; honey-rosemary sauce

1.480 ₺
GRILLED İZMİR KOKORETZI

Grilled pepper & tomatoes, tortilla bread

1.480 ₺
GRILLED AEGEAN CALAMARI

Sautéed potatoes with mustard, scallions & dark green salad

1.100 ₺
GRILLED JUMBO SHRIMP

Mushroom stew, clarified butter & soy sauce

1.680 ₺

LINGUINE DI MARE

Baby calamari, shrimp, sea bass, cherry tomato, basil, tomato sauce & garlic oil

1.860 ₺
TRUFFLE LINGUINE

Black truffle zest, truffle purée, cream & mill pepper

2.480 ₺
PORCINI RISOTTO

Porcini mushroom, butter & crispy parmesan

1.650 ₺
CHICKEN & MUSHROOM CASERECCE

Chicken, mushrooms, baby spinach, cream sos & parsley

1.660 ₺

SEA BASS CASSEROLE (2 pax)

Mushroom, tomato, garlic, bay leaf, green pepper, parsley & lemon

3.900 ₺
YOGHURT KEBAB

Crispy pita bread, farm yoghurt & garden tomato sauce

1.900 ₺
GRILLED SALMON STEAK

Sautéed creamy spinach, lemon-caper sauce & mashed potatoes

1.900 ₺
LAMB SHANK

Roasted eggplant purée

1.700 ₺
GRILLED LAMB CHOPS

Mashed potatoes, oven baked root vegetables, oyster mushrooms, demi glace sauce

1.900 ₺