Bağ Pera
Beyoğlu
Turkish viticulture by the glass at the Tünel mouth, 85 boutique producers, no foreign-name flex
Boutique wine and olive house on Emirgan's prettiest backstreet
Tucked on Emirgan Mektebi Sokak between the museum and the ferry, Zeyta is a small wine and olive-oil house running boutique Turkish and European labels alongside cheese platters and weekend breakfasts. Wine-tasting evenings, cocktail menu in support, and a deliberately quiet room, the antidote to the Sakıp Sabancı tour-bus crowd.
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