Venues similar to Maison Plisson

Emmanuel Ryon, MOF glacier, Pastry World Champion, turns gelato into Marais grand cru.

Myriam Sabet's Levantine pâtisserie, kadaïf 1001-feuilles that Istanbul visitors instinctively recognise.

Paris's oldest covered market, since 1615, 21 stalls, all of lunchtime Marais, on one block.

The cult sandwich stall inside Marché des Enfants Rouges, 30-minute queue, 13.50€, no apologies.

Marais chocolatier with a tea room, millefeuille made à la minute, possibly Paris's finest caramels.