Cunda Balik
Bostancı
20+ years bringing Ayvalik-Cunda flavors: Aegean herbs, olive oil mezes, fresh catch
Refined Aegean fish and raki house across from Kalamis Marina
By the creators of Cunda Balik Bostancı, Patrica brings refined Aegean fish and raki culture to a modern setting across from Kalamis Marina. The design is contemporary but the heart is traditional, fish, mezes, raki, long evenings.
Refined Aegean fish and rakı house across from Kalamış Marina, reserve a window for the marina lights. Order the cold meze quartet and the day's small fish (barbun, çinekop) grilled, full fish only. Skip the larger fish preparations that get unnecessarily elaborate. Weekday dinner is the right service.
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