Venues similar to Anahi

Hemingway's table, a piano bar, and the steak that bears his name.

One Michelin star inside Place des Vosges' most discreet pavilion, Marais gastronomy without the spectacle.

A Provençal bistro hiding behind Place des Vosges, and the city's largest pastis collection.

1864 Belle Époque brasserie under a stained-glass dome, choucroute, plateaux de fruits de mer, full theatre.

Italian trattoria in a former Jean-Paul Gaultier boutique, Le Fooding 'Best Decor' 2017, still buzzing.

Two-Michelin glass pavilion at George V where the kitchen runs on vegetables, dairy and seafood, no meat.