Restoran

Tarihi binada modern Akdeniz lezzetleri

Omotenashi ruhuyla omakase deneyimi

Şehirden kaçış için pastoral fine dining

Boğaz kıyısında klasik balık keyfi

Ortaköy’de samimi mahalle balıkçısı

Prens Adaları'nda deniz ürünleri keyfi

Classic meyhane since 1954 with 30+ mezes

Third-generation family meyhane since 1938

Premium sushi experience since 2012

Michelin Bib Gourmand Italian in Kadikoy

Seasonal Italian since 1993 in a villa setting

Locally sourced aged meats in cozy atmosphere

Legendary Anatolian home cooking from a culinary anthropologist

Eastern Turkish breakfast specialties from Van

Pioneer steakhouse with garden setting on the Asian side

Modern meyhane reviving classic tavern culture with stone oven mezes

All-day brasserie with exceptional brunch and garden setting

Istanbul's pioneering Thai restaurant since 2006

12-seat counter dining with open fire - Michelin Star 2026

Michelin Bib Gourmand seafood on the Asian side

Naples chef's hidden gem - the first proper Italian in Istanbul

New Italian with stunning winter garden and wood-fired oven

Only Balkan cuisine on Bagdat Caddesi - Chef Murat Bozok menu

Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar

Murano chandelier and wood-fired pizzas across from Goztepe Park

Mediterranean brasserie with garden setting and original flair

Perfect-rated traditional grill in boutique setting

Italian-Turkish fusion, lunch only, book weeks ahead

Cihangir's first meyhane with Bosphorus balcony views

Modern twist on traditional Turkish home-cooking

Fresh homemade pasta in charming Moda

Naples-style sourdough pizza from Chef Luigi Mariconda

Authentic Gaziantep cuisine in the heart of Karakoy

Classic Bosphorus seafood with refined mezes

Bosnian cuisine by famous actor Ilker Ayrik

Italian stone oven pizza with top-quality ingredients

The neighborhood's modern meze bar with creative interpretations

Warm hospitality and live music in historic Asmalimescit

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Modern Turkish cuisine by Chef Civan Er in the heart of Beyoglu

Slow food philosophy meets Middle Eastern meze in historic Beyoglu

Authentic Italian by MasterChef judge Danilo Zanna

Hidden neighborhood gem with modern Turkish cuisine by Chef Inanc Celengil