Kurul Bitez
Bitez
MICHELIN Guide modern kebab, the most ambitious kitchen in Bitez, kebab as fine-dining grammar.
7 places to explore
Venues similar to Almera Restaurant
Bitez
MICHELIN Guide modern kebab, the most ambitious kitchen in Bitez, kebab as fine-dining grammar.
Yahşi
Yahşi seafront fine-dining beach restaurant since 2014, Aegean steakhouse-and-seafood with Travelers' Choice and a clear view of Kos.
Bitez
Çökertme Caddesi steak-and-beach room since 2025, dry-age beef and lamb sourced from Afyon and Balıkesir producers.
Yalıkavak
MGallery Yalıkavak signature room, modern Aegean-Anatolian under Kemal Can Yurttaş, Gault&Millau Young Chef of the Year 2024.
Akyarlar
Aspat Anthaven seafood bistro, the southern-bay alternative to the harbour fish rooms, garlic shrimp and shrimp bruschetta on a Google 4.9.
Yahşi
Yahşi's new-generation beach-restaurant room, bohemian-chic evening kitchen signed by chef Melisa Yördem.
Yalıkavak
Chef Ulaş Durmaz's North Aegean seafood room at Avantgarde Refined, MICHELIN Guide 2025 and Gault&Millau Modern Cuisine 2025.
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