TUZZ Restaurant
Yahşi
Chef Nilay Lale's Khai Hotel signature room on the Yahşi pier, modern Aegean meets Asian technique.
Yahşi's new-generation beach-restaurant room, bohemian-chic evening kitchen signed by chef Melisa Yördem.
Laura opened in summer 2024 on Yahşi's Sümbül Sokak strip and quickly became one of the new-generation Bodrum rooms people talk about on its own terms. Chef Melisa Yördem applies the line she carried from two years alongside Paul Moisson and from her Aheste period to a beach-restaurant format: a beach-club rhythm between ten and seven during the day, a late-evening chef's-restaurant room at night. The kitchen is the kind that can take a homemade midye pilaki, set it on a brioche and finish it with a tarragon salsa verde; the drinks list pushes house cocktails built on tequila and seasonal bitters. The dining room reads bohemian-chic, faces the sunset, and works for celebrations.
Gün batımı saatleri için yedi buçukta akşam servisine rezerve edin; gündüz plaj geçişi ile akşam masası ayrı kanaldan gidiyor. Midye pilaki ve evin chili-passion kokteyli ev imzaları, atlamayın.
At a Glance
View Type
Aegean Sea Partial, Bay View
View Quality
Good
Sunset
**** (4/5)
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