Venues similar to Piri Piri Pizza

A direct-on-the-water Gümüşlük fish room with the boats and Rabbit Island a metre from the table

Yalıkavak's original family fish kitchen, opened in the early 1980s and still on the same corner

The first table on the Gümüşlük iskele since 1962, still run by the family

A Gümüşlük classic since 1990, fish-grill room on the Yalı Mevkii with the same logic three decades on

A 1991-opened fish room on the iskele, navy-blue tables, white walls, the same family on the floor

Chef Nilay Lale's Khai Hotel signature room on the Yahşi pier, modern Aegean meets Asian technique.

Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run

Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season

Bitez modern-Aegean kitchen, careful sourcing, calm room, the established middle of the bay.

Akyarlar harbour boutique-hotel kitchen on Liman Caddesi, Cretan-paste mussel rice and grilled fish at the village register, with rooms upstairs.

Chef Murat Deniz Temel and Kerem Tanel's 2025 Türkbükü opening, Aegean and Anatolian flavours with a sunset pier bar.