Da Mario
Etiler
Seasonal Italian since 1993 in a villa setting
Warm, intimate restaurants and cafes perfect for cold Istanbul evenings
Etiler
Seasonal Italian since 1993 in a villa setting
Karaköy
Authentic Gaziantep cuisine in the heart of Karaköy
Vadistanbul
Authentic Italian by MasterChef judge Danilo Zanna
Karaköy
Naples-style sourdough pizza from Chef Luigi Mariconda
Kozyatagi
Italian stone oven pizza with top-quality ingredients
Yesilkoy
Charming Greek-style seafood tavern near the marina
Bebek
Heritage seafood since 1952
Sultanahmet
Old City's finest fish restaurant since 1927
Arnavutköy
Classic Bosphorus fish restaurant loved by locals
Moda
Aegean-style seafood in Moda
Beyoğlu
Classic meyhane since 1954 with 30+ mezes
Kumkapi
Third-generation family meyhane since 1938
Beşiktaş
Locally sourced aged meats in cozy atmosphere
Kadıköy
Legendary Anatolian home cooking from a culinary anthropologist
Cihangir
Eastern Turkish breakfast specialties from Van
Insider tips for securing the best experience for this occasion
Check that indoor heating is adequate before visiting outdoor-focused venues
Weekday evenings are quieter and often easier to book last-minute
Ask for a fireplace or corner table when reserving for the coziest experience
Many restaurants have seasonal winter menus — ask what's new