Lo Saj Sajeria Libanese
Tiny Lebanese saj kitchen with home-cook authenticity
Run by Cynthia, a Lebanese home cook, Lo Saj grills saj flatbreads to order, filling them with labneh, halloumi, zaatar and kofta, alongside an adjoining shop, Moune, selling authentic Lebanese provisions. Reviewers consistently rate its flavours as the most genuinely Lebanese in the city. A small, soulful Levantine room rather than a generic kebab counter.
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Distances are approximate straight lines, not walking routes. Check directions between stops.
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