Iyo
Sempione / Chinatown edge
Italy's first Michelin-starred Japanese restaurant
Seven-seat Edo-style omakase counter by master Masashi Suzuki
A seven-seat sushi counter at the foot of a Porta Nuova tower, where master Masashi Suzuki serves a single daily-changing omakase rooted in Edo-period technique, nigiri, sashimi and sumibiyaki grill. MICHELIN-starred, pared-back, light-filled. The purest sushi-counter experience in the city.
One MICHELIN Star
Quick answers about Iyo Omakase, reservations, hours, dress code, and price range.
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