Barrios de Mallorca
Cada rincón de Mallorca cuenta una historia distinta. Explora nuestra guía cuidada de los barrios más fascinantes de la ciudad.
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Santa Catalina
Palma's old fishermen's quarter turned the city's densest run of chef-driven kitchens and wine bars.
Santanyí
A honey-stone market town in the south-east where serious, produce-led cooking keeps a slow rhythm.
La Lonja
Old Palma's medieval trading quarter, now its densest run of tapas counters, plazas and late bars.
Centre
Palma's pedestrian commercial heart, where everyday city life and quietly excellent kitchens share the same blocks.
Passeig Mallorca
A broad tree-lined avenue on Palma's old seam, home to grown-up, destination dining.
Sa Calatrava
The old town's quiet eastern edge by the sea wall, where high-level kitchens hide in discreet lanes.
Sant Jaume
A genteel old-town pocket of patios and antique shops, suited to refined lunches and aperitivo.
Deià
An ochre-stone mountain village above the sea, where a few serious kitchens cook to a famous setting.
Banyalbufar
A terraced Tramuntana village over the sea, with simple Mallorcan cooking on cliffside terraces.
Canyamel
A calm north-east bay of pine and villas hiding a couple of the island's most ambitious kitchens.
Playa de Muro
A long white-sand beach on the Bay of Alcúdia, where dining means beach clubs and easy shoreline lunches.
Artà
An authentic inland town below a hilltop sanctuary, with rooted bakeries and refined country kitchens.