Varoulko Santorini
Imerovigli
Greece's first Michelin seafood chef brings Varoulko to the caldera
Santorinis beste Adressen bieten mehrgängige Degustationsmenüs, kuratierte Weinkarten und tadellosen Service. Unsere Auswahl versammelt die herausragenden Gourmetrestaurants der Stadt, ausgewählt nach Küche, Beständigkeit und Erlebnisqualität.
Beste Fine-Dining-Restaurants in Santorini: Zu den besten Optionen zählen Varoulko Santorini in Imerovigli, Selene in Fira, Botrini's Santorini in Oia. Wir haben 12 Lokale in Santorinis besten Vierteln nach Qualität, Atmosphäre und Gästebewertungen zusammengestellt.
| Lokal | Viertel | Preis |
|---|---|---|
| Varoulko Santorini | Imerovigli | $$$$ |
| Selene | Fira | $$$$ |
| Botrini's Santorini | Oia | $$$$ |
| Domaine Sigalas | Baxedes | $$$ |
| Lauda | Oia | $$$$ |
| Koukoumavlos | Imerovigli | $$$$ |
| Metaxi Mas | Exo Gonia | $$$ |
| Petra | Oia | $$$$ |
| Therasia | Oia | $$$$ |
| Vezené | Imerovigli | $$$$ |
Imerovigli
Greece's first Michelin seafood chef brings Varoulko to the caldera
Fira
Santorini's founding gastronomic landmark, now in Botrini's hands
Oia
Botrini's own Oia room — the Peripatos degustation, course by course
Baxedes
Santorini's benchmark Assyrtiko, poured among the Oia vines
Oia
Three-Michelin-star mentorship behind Oia's most disciplined kitchen
Imerovigli
Nikos Pouliasis's cult avant-garde kitchen, reborn at Katikies Chromata
Exo Gonia
The residents' favourite, hidden in a vineyard village
Oia
A nine-course walk through Greece by chef Tasos Stefatos
Oia
Botrini's Tuscan-Greek tasting room at Katikies Kirini
Imerovigli
Ari Vezene's three-metre open fire, land and sea over flame
Oia
Tasos Stefatos plates modern Europe with Greek soul in Oia
Imerovigli
Dimitris Skarmoutsos reimagines Greek classics on the Imerovigli cliff