Pastisseria Takashi Ochiai
Eixample Esquerra
Pioneering Japanese-Catalan patisserie since 1983
A historic Born pasticceria dating to 1852, beautifully restored, doing classic Catalan pastries (including proper croissants and ensaimadas) alongside a tearoom. It trades on craft and heritage rather than a postcard view. The serious sweet stop in the old town.
Historic Barcelona pastry house (est. 1852)
Quick answers about Brunells 1852, reservations, hours, dress code, and price range.
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