Romantic in Istanbul

Ottoman-Mediterranean tasting menus 90 meters above Bosphorus

16th-century masterpiece by Mimar Sinan

Elegant French brasserie with retractable roof and live music

Last great Ottoman hammam, built 1741

Rooftop cocktails with panoramic Marmara views

Chef Ali Isik's refined seafood from acclaimed Manzara Sogut

Legendary Bosphorus seafood since 1966

19th-century Ottoman waterfront mansions reimagined

World-class spa and dining on the waterfront

Istanbul's first live-fire restaurant with Historic Peninsula views

Anatolian traditions reimagined in a former tobacco warehouse

Sophisticated rooftop meyhane in the heart of Galata

Modern seafood with signature fish in dough

Zero-waste farm-to-table dining in a working vineyard

Ottoman imperial cuisine in Ciragan Palace

Michelin Bib Gourmand Italian in Kadıköy

Epitome of Istanbul meyhane culture

Farm-to-table excellence in the countryside

Four-generation Italian legacy at Park Hyatt Macka Palas

Waterfront palace with legendary spa and gardens

Former Ottoman prison transformed into cozy luxury

16th-century gem fully restored in Tophane

60s-70s beach glamour meets Mediterranean fine dining

360-degree panoramic views from Marmara Pera rooftop

Michelin Bib Gourmand seafood on the Asian side

French-Turkish fusion with feminine elegance

Afternoon tea at Pera Palace's century-old tearoom

Orient Express heritage since 1892

19th-century raki distillery on the Asian shore

Four Seasons rooftop with Hagia Sophia views

The original yeni nesil meyhane with Golden Horn views

Fresh pasta from an open kitchen, no shortcuts

Traditional Ottoman craftsmanship in the classic-elegant heart

Beymen's new fine-dining icon, Roman & Williams design, Michelin-starred consulting chef

Garden restaurant and rooftop bar with triple-vista views in Galata

Modern spa with classic hammam at Soho House

Greek-Turkish seafood with Golden Horn views

Michelin-starred chef Emre Şen's new Istanbul canvas

Fine dining in an 1871 Ottoman palace on the Bosphorus waterfront

Small family trattoria with Michelin 3-pearl mention

The Asian side's oldest real Italian, since 1990

Chef Utku's southern Italian in a Caddebostan villa garden

BigChefs founder's ambitious Levantine project, Aziz Doğrucu (ex-L'Atelier Robuchon London)

One legendary steak, one unforgettable experience

Italian fine dining honored by the Italian government since 2012

Asian shore seafood with bridge views

45-seat Amalfi-inflected Italian room at The Ritz-Carlton

Italian elegance at Mandarin Oriental

Murano chandelier and wood-fired pizzas across from Göztepe Park

Elegant Mediterranean villa dining with 30+ years of excellence

Asian hospitality excellence with stunning water views

Panoramic views and fusion cuisine since 1994

Old City panoramic views from boutique hotel rooftop

Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer

Mediterranean elegance with live music

Authentic Lombardy cuisine in an elegant Conrad Istanbul setting

Naples chef's hidden gem - the first proper Italian in Istanbul

Luxurious waterfront fine dining

Elegant Italian dining with iconic Bosphorus Bridge views

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen