Cozy in Istanbul

London pub ambiance with craft cocktails

12-seat counter dining with open fire - Michelin Star 2026

Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar

Heritage seafood since 1952

Italian-Turkish fusion, lunch only, book weeks ahead

Homemade liqueurs and inventive cocktails in Beyoğlu

Kadıköy's beloved neighborhood cocktail gem

Authentic Japanese omakase with Michelin precision

408 wines from 72 producers on the Asian side

Michelin Bib Gourmand Italian in Kadıköy

Farm-to-table excellence in the countryside

Legendary Anatolian home cooking from a culinary anthropologist

Pioneer steakhouse with garden setting on the Asian side

Modern meyhane reviving classic tavern culture with stone oven mezes

Michelin Bib Gourmand seafood on the Asian side

French-Turkish fusion with feminine elegance

Istanbul's original wine bar championing Turkish wines

1881 Camondo legacy in a restored stone cellar

Historic 1914 wine house with garden oasis

New Italian with stunning winter garden and wood-fired oven

Classic Bosphorus fish restaurant loved by locals

Michelin-noted bistro where even the inspectors mentioned the young hip crowd

Classic Bosphorus seafood with refined mezes

Warm hospitality and live music in historic Asmalimescit

Istanbul's pioneering Thai restaurant since 2006

Seasonal Italian since 1993 in a villa setting

Cihangir's first meyhane with Bosphorus balcony views

Mediterranean brasserie with garden setting and original flair

Locally sourced aged meats in cozy atmosphere

Turkey's pioneering natural wine bar by Maksut Askar

Aegean-style seafood in Moda

Third-generation family meyhane since 1938

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

All-day brasserie with exceptional brunch and garden setting

Istanbul's oldest wine house since 1898

Murano chandelier and wood-fired pizzas across from Göztepe Park

Fresh homemade pasta in charming Moda

1901 former Franciscan nuns' residence transformed into cozy suites

The neighborhood's modern meze bar with creative interpretations

Only Balkan cuisine on Bağdat Caddesi - Chef Murat Bozok menu

Cihangir's day-to-night neighborhood favorite

Modern twist on traditional Turkish home-cooking

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Naples chef's hidden gem - the first proper Italian in Istanbul

Mythological-themed cocktails in a warm Suadiye setting

Naples-style sourdough pizza from Chef Luigi Mariconda

Perfect-rated traditional grill in boutique setting

Curated wines near Galata Tower

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen

Michelin-listed modern lokanta with fire-focused open kitchen

Natural wine bar with chef-driven small plates in Nişantaşı