Belcanto
Chiado
Jose Avillez's two-Michelin-star contemporary Portuguese flagship
Vincent Farges's Michelin-starred essay in restraint
French chef Vincent Farges built a one-Michelin-star kitchen around the idea of simplicity and maximum sophistication, with two tasting menus stripped to their essentials. A minimalist Chiado room with an open kitchen and a clean view across the Tagus. Quietly one of the city's most rigorous tables.
One Michelin star (2026)
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