Bànôi
Bastille, Charonne & Oberkampf
Modern Vietnamese on rue Amelot, the 11e room that does the spring roll seven ways.
12 places to explore
Venues similar to Tempilenti
Bastille, Charonne & Oberkampf
Modern Vietnamese on rue Amelot, the 11e room that does the spring roll seven ways.
Bastille, Charonne & Oberkampf
Julio Guerrero's neo-taquería on rue Lacharrière, Mexico-City standard, natural wine, Le Fooding register.
Saint-Germain & Saint-Sulpice
The tiny bistro between Saint-Sulpice and Luxembourg, Fooding-prize winner.
Bastille, Charonne & Oberkampf
Half-punk, half-precise, the natural-wine small-plates bistro that rewrote the 11e in 2011.
Bastille, Charonne & Oberkampf
Mok and Omar's lunch counter and bakery, Lebanese-Japanese-American detail in a 25-seat room.
Bastille, Charonne & Oberkampf
1902 Art Nouveau brasserie on Ledru-Rollin, Mucha frescoes, listed interior, honest cooking.
Sentier & Bourse
The no-reservations rue du Nil counter from Gregory Marchand's group, natural wine and small plates
Canal Saint-Martin
Canal Saint-Martin's natural-wine institution, 400 references, plates from the kitchen behind the bottles.
Canal Saint-Martin
Charles Compagnon's open-plan neo-bistro, Asian-inflected cooking, no reservations, all-day kitchen.
Canal Saint-Martin
Canal Saint-Martin Cambodian institution, bo bun, summer rolls, banana-tapioca dessert, packed every night.
Saint-Germain & Saint-Sulpice
1906 Art Nouveau room on the Left Bank, Chartier's brother house, listed.
Batignolles & Étoile
Ethiopian institution on rue Sauffroy, the 17e Batignolles room that has held the cuisine in Paris for decades.
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