Prova
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Sommelier-led wine bar that revived Porto's centre
Estate natural wines and farm-to-table petiscos
Open since 2013 on Rua dos Caldeireiros, Folias de Baco pours natural wines made in the owners' own organic Douro vineyards, hand-harvested and minimal-intervention. The kitchen turns out seasonal petiscos from local farmers and sustainable producers in an intimate, cosy room. It is a fixture on Porto's natural-wine map.
Cash only and open Thursday to Monday; book ahead for the small dining room.
Quick answers about Taberna Folias de Baco, reservations, hours, dress code, and price range.
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