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Köşebaşı Gündoğan - Restaurant in Gündoğan, Bodrum
Restaurant

Köşebaşı Gündoğan

The Adana / Tarsus kebab institution's Gündoğan summer outpost, the cove's reliable meat night.

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Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Gündoğan |
$$$ Upscale for Restaurant
|
May–October, 12:00–24:00
| Last reviewed: May 2026

Köşebaşı's Gündoğan branch reads as the cove's standing meat night, the Adana / Tarsus kebab institution that the Istanbul reader already knows from the city, brought to the peninsula's quiet north-coast bay without the Cumhuriyet-Caddesi flash. The kitchen runs the same kebab grammar, Adana proper, beyti, kuzu pirzola, lahmacun off the wood oven, and the seafront position gives the meal the topography the inland Istanbul rooms cannot. Yazlıkçı readers use Köşebaşı as the alternation against Terzi Mustafa: fish on Friday, kebab on Saturday, both within five minutes' walk on the same Gündoğan harbour. Reservation pressure is the chain's standard, phone-ahead in July-August Saturdays, walk-in elsewhere.

Editor's Tip

Beyti is the right anchor; the lamb-chops are the secondary order. Outdoor seafront tables are the position; ask explicitly. Walk-in workable except Saturday August.

At a Glance

View
Aegean Sea Panoramic, Bay View
Sunset Rating
4/5

Views & Setting

View Type

Aegean Sea Panoramic, Bay View

View Quality

Excellent

Sunset

**** (4/5)

Indoor Terrace Waterfront

Recognition & Quality

Frequently Asked Questions

Quick answers about Köşebaşı Gündoğan, reservations, hours, dress code, and price range.

Where is Köşebaşı Gündoğan?
Köşebaşı Gündoğan is located in Gündoğan, Bodrum, Gündoğan Mah., Sahil Şeridi Küme Evleri No:36, 48400 Bodrum/Muğla.
What are the opening hours of Köşebaşı Gündoğan?
Köşebaşı Gündoğan is open May–October, 12:00–24:00.
What is Köşebaşı Gündoğan best for?
Köşebaşı Gündoğan is especially popular for Summer Evening, Family, Long Dinner.

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