Aria Restaurant
Paolo Barrale's minimalist salon near Piazza Bovio
A softly lit, minimalist salon near Piazza Giovanni Bovio, Aria is the city-centre table of chef Paolo Barrale, who reinterprets his native Sicily through Campanian ingredients. Tight, technical cooking and a calm, design-led room earned a Michelin star within a year of opening. A grown-up centro choice away from the seafront hotels.
Editor's Tip
More design-forward than the hotel rooms; go for the tasting menu. One star in the 2026 guide.
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